Soymilk machine joyoung CTS-1098 is upgraded to CTS-1098S。JoYoung, a pioneer of soymilk machines, launched a new model, CTS-1098S, on May 20, 2013. Joyoung CTS 1098S use the 2013 new model bottom heating technology，with all stainless steel construction for the grinding and cooking chamber.
The operation is simple. Rinse and wash the soybeans first. Then soak them in water for 5-8 hours. Put the beans in the stainless steel holder/body of the machine. Pour drinking water up to the mark on the wall of the holder/body. Put the top (with the stainless shell locked in place) on top of the holder/body. Select the operational mode. Then it starts.
The whole procedure takes about 20 minutes.After some minutes, it grinds for about 5 second and continue to broil. After repeating this procedure twice, it makes the final grinding for about 1-2 minutes and boil till it's done.
Here are some points you have to look out using joyoung CTS 1098S, though:
1. You need to pour the soy milk out and rinse the holder/body and the top quickly. Don't let it stay in the holder because it would get thicken with the remaining heat of the stainless steel holder. It would make the cleaning more difficult later.
2. The filter is good for filtering most of the soybean bits out. There is only this bit of taste of "powder" remaining. If you want to completely take out that taste, do a 2nd filtering with a paper coffee filter.
3. Watch out about how you place the top. In my opinion, the design could use some improvements. The long shaft of the blades could be a problematic area. The top is heavy. If you put it side-way, it is very likely to tilt and put the unwanted weight on the long shaft.
